Gyuto vs Santoku Knife – What’s the Difference?
In the world of Japanese cooking, two styles of blade reign supreme – the Gyuto and the Santoku. Both blade profiles find their origins in a traditional Japanese nakiri, a …
How to Sharpen Kitchen Knives with a Sharpening Rod?
Since the invention of knives, people have developed methods of sharpening them. Despite several changes in their design, knives still need to be sharp in order to be useful, and …
Full Tang vs Half Tang Kitchen Knives – Which is Better?
In modern life, kitchen knives are an integral part of the home and everyday cooking. That’s why it is very important for everyone to choose the ideal kitchen knives or …
5 Best Cleaver Knives Under $50 – 2022 Top List
Best Budget Cleaver Knife 1. Aroma House Meat Cleaver Knife – German High Carbon Stainless Steel 7-Inch Blade The blade of this meat cleaver is made of exceptional quality. The …
What Are the Pros and Cons of Ceramic Knife?
Different kinds of knives are being used in our home kitchen for our daily use or by chefs that really have the knowledge about their tools and their usage. Unlike …
6 Best Japanese Cleaver Knives in 2022
DALSTRONG Phantom Series Cleaver Knife – Japanese AUS-8 High Carbon Steel 7-Inch Blade KYOKU Samurai Series Cleaver Knife – Japanese High Carbon Steel 7-Inch Blade DALSTRONG Shogun Series X Cleaver …
5 Best Kitchen Knife Sets Under $300 – 2022 Top List
Best Knife Sets Under $300 1. J.A. Henckels Statement 20-Piece Stainless Steel Kitchen Knife Set with Block 20-Pc HENCKELS knife set includes – 8″ chef’s knife, 3″ paring knife, 4″ …
Best Ways To Sharpen Kitchen Knives at Home
The name “kitchen knife” often refers to any knife used in food preparation. While preparing food, a cook uses different types of kitchen knives for different tasks. Some of the …
How to Care for Ceramic Knives?
Most of the following tips also apply to kitchen knives with steel blades, whether cheap or high quality. The harder a knife is, the more important it is to use …
How to Care for Damascus Steel Knives?
Damascus steel knives require special care for different intensities of use. Being subject to weathering and use, these knives need much attention to keep them sharp (both actually and visually!). …