Full Tang vs Half Tang Kitchen Knives – Which is Better?
In modern life, kitchen knives are an integral part of the home and everyday cooking. That’s why it is very important for everyone to choose the ideal kitchen knives or …
In modern life, kitchen knives are an integral part of the home and everyday cooking. That’s why it is very important for everyone to choose the ideal kitchen knives or …
A chef uses different types of knives to cut different types of food ingredients at home or in the kitchen. The blades of these kitchen knives are mainly made of …
Most of the following tips also apply to kitchen knives with steel blades, whether cheap or high quality. The harder a knife is, the more important it is to use …
In the world of Japanese cooking, two styles of blade reign supreme – the Gyuto and the Santoku. Both blade profiles find their origins in a traditional Japanese nakiri, a …
There are mainly two types of materials used to make blades for almost all kitchen knives on the market. One is ceramic and the other is steel. When comparing ceramic …
Damascus steel knives require special care for different intensities of use. Being subject to weathering and use, these knives need much attention to keep them sharp (both actually and visually!). …
Knives are useful objects that have the dual purpose of a tool as well as a weapon. Most, if not all people own knives of some kind; from kitchen knives …
In general, Damascus steel is a specially made steel that is manufactured using many layers of steel (includes carbon steel and high carbon stainless steel). Damascus steels have a wavy …
Knives are critical tools in the kitchen. It is common for a recipe to require several different types of kitchen knives for various purposes, including slicing, chopping, and spreading. Having …
For as long as people have had family gatherings at the dinner table and enjoyed outdoor barbecues, they have also had to learn how to take care of steak knives. …